Our Story
MODERN TEXAS CUISINE: BOLD. REFINED. REGIONAL.
At Sky Creek Kitchen + Bar, we strive to provide a dining experience that will exceed expectations.
Led by our acclaimed Executive Chef Jose Soto, Sky Creek Kitchen creates Texas cuisine unlike any other. We’ve cultivated a premier culinary experience by taking an elevated Southwest inspired menu and adding fresh local ingredients to classic dishes. We pride ourselves by curating a menu consisting of only locally sourced ingredients, unique seafood dishes with fresh gulf caught fish, and organic Texas farm-raised Akaushi beef.
Our Team
Executive Chef Jose Soto:
Chef Soto uses his experience and culture to bring out the best in every dish he creates. From working as Sous Chef for Dean Fearing for over 5 years or working under Chef Laurent Tourondel at BLT restaurant in Puerto Rico, you can taste his passion and training. When he’s not working Chef Soto loves making his specialties in Caribbean and Southwestern cuisine for friends and family, and using local ingredients like spices and chilies.
Lead Staff:
Alexis Cirnigliaro - Marketing Coordinator
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Breakfast
Start your day off right with Sky Creek’s spin on southern classics like biscuits & gravy and breakfast tacos.
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Brunch
Enjoy your Sunday morning with classics like our Tex-Mex Omelet and Crab Cake Benedict.
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Bar & Lunch
Whether you’re here to enjoy a quick bite or a long business lunch, we provide the perfect meal.
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Dinner
Enjoy the farm fresh flavors of locally sourced produce and meats found only at Sky Creek Kitchen + Bar.
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Dessert
There’s always room for a sweet treat. Indulge in world class Flan De Coco or Chocolate Cake.
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Drinks
Classic cocktails with the Sky Creek twist make for an amazing time with your delicious Sky Creek meal.
Upcoming events
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Cinco De Mayo Celebration
Sunday, May 5th | 12:00PM-5:00PM
Join us for our Cinco de Mayo celebration with $5 tacos and margaritas, $4 Jarritos, live music by a mariachi band, and complimentary chips and salsa. Register now to secure your spot for a day of delicious food, refreshing drinks, lively music, and good vibes! ¡Vamonos!
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Blooms & Brunch: A Mother's Day Celebration
Sunday, May 12th | 11:30AM-3:30PM | Adults: $90++ Per Person
Celebrate motherhood with our exquisite three-course prix fixe menu and cocktail menu. Reserve your spot now and indulge in a day of love, laughter, and culinary delights at Sky Creek Kitchen + Bar!
*A special three-course prix fixe menu is also available for children 12 & under at just $35++ per child.
**Vegetarian Menu Available Upon Request
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Happy Hour
Daily | 4:00-7:00PM
Savor craft cocktails and delectable cuisine every day with Sky Creek Kitchen + Bar! Come and join us for the best happy hour specials in Southlake featuring some of our classics like our House Margarita and tacos of the week!
Private Dining Room
Sky Creek Kitchen + Bar is proud to help serve your next dinner party! With our private dining room we can host up to 24 guests in a luxurious and quiet room for all your needs.